chantilly
Private Dining Reservation
Welcome to the private dining reservation wizard. To secure your private dining reservation, please call 650-321-4080 to check the availability of a room. All private dining reservations are subject to availability.
Next, please complete and fax the Chantilly Cancellation Policy.
Finally, please submit your order electronically using the form below.

  • Please choose menu:
  • Luncheon Menu
  • Dinner Menu
 
Reservation Name: A value is required.Minimum number of characters not met.
Reservation Date: A value is required.Use format mm/dd/yy.
Telephone: A value is required.Use format (xxx) xxx-xxxx.
Email: Please enter an email address.Please enter a valid email address.
Message: (Optional)

I have signed and faxed a copy of the Chantilly Cancellation Policy. Please indicate that we have a signed copy of the cancellation policy on file.


Menu Selections

Please select your menu from the options below.

Hors D'Oeuvres (Optional): # trays
Cherry Tomatoes filled with minced Scallops, Wasabi, and Bay Shrimp...$45
Chilled Jumbo Prawns with Cocktail Sauce...$75
Flame-Grilled New Orleans Prawns with Light Balsamic Vinaigrette...$75
Petite Endive Petals filled with Salmon & Capers in Créme Fraiche...$45
Carpaccio on Toast with shaved Parmesan and Arugula...$45
Smoked Scottish Salmon with Horseradish Créme and Capers...$45
Artichokes and Sweet Pepper wrapped with Chicken Fillet and baked...$45
Napa Valley Chévre, Mascarpone & Basil wrapped in Melanzanna(eggplant)...$45
Petite Polenta Cakes with Artichokes & Cheese...$45

Appetizer: Please select two appetizers. Please select an appetizer.You may only select up to two appetizers.
Ahi Tuna Tartare...$12
Scampi Provençale...$10
Georges Bank Sea Scallops...$10
Calamari Steak...$8
Norweigan Smoked Salmon...$9
Ravioli Funghi...$9

Salad: Please select two salads. Please select a salad.You may only select up to two salads.
Baby Lettuce with Sweet Melon, Candied Walnuts, and Sprinkling of Bleu Cheese...$8
Baby Spinach with Feta Cheese, Mushrooms, and Roasted Pine Nuts...$8
Chilled Maine Lobster...$12
Caesar Salad...$8
Warm Seasonal Wild Mushrooms...$10
Endive, Aparagus, Hearts of Palm and Watercress...$8
Market Tomato Salad...$8

Entrée:  Please select four luncheon entrées. A vegetarian option of Pasta or Risotto will always be available. Please select at least three luncheon entrées.You may only select up to four entrées.
Wild Pacific Salmon...$16
Hawaiin Swordfish...$19
Succulant Roast Mapleleaf Farm Duck...$18
Chicken Forestier...$15
Niman Ranch Short Ribs...$18
Medallions of Beef...$19
Noisettes of Lamb...$19
Maine Lobster Ravioli...$20
Veal Normandy...$20
Ravioli Bernabe...$16

Dessert:  Please select three desserts. Please select at least two desserts.You may only select up to three desserts.
Tiramisu Chantilly...$8
Baked Alaska...$9
Warm Apple Tartlet...$8
Chocolate Truffle Cake...$9
Dark Chocolate Mousse Decadence...$8
Lemon Mascarpone Cheese Cake...$8
Vanilla Bean Créme Brulée...$8
Traditional Créme Carmel...$6
Ripieno Sorbetto...$8
Seasonal Berries...$9
Gelato...$7

Reservation Name: A value is required.Minimum number of characters not met.
Reservation Date: A value is required.Use format mm/dd/yy.
Telephone: A value is required.Use format (xxx) xxx-xxxx.
Email: Please enter an email address.Please enter a valid email address.
Message: (Optional)

I have signed and faxed a copy of the Chantilly Cancellation Policy. Please indicate that we have a signed copy of the cancellation policy on file.


Menu Selections

Please select your menu from the options below.

Hors D'Oeuvres (Optional): # trays
Cherry Tomatoes filled with minced Scallops, Wasabi, and Bay Shrimp...$45
Chilled Jumbo Prawns with Cocktail Sauce...$75
Flame-Grilled New Orleans Prawns with Light Balsamic Vinaigrette...$75
Petite Endive Petals filled with Salmon & Capers in Créme Fraiche...$45
Carpaccio on Toast with shaved Parmesan and Arugula...$45
Smoked Scottish Salmon with Horseradish Créme and Capers...$45
Artichokes and Sweet Pepper wrapped with Chicken Fillet and baked...$45
Napa Valley Chévre, Mascarpone & Basil wrapped in Melanzanna(eggplant)...$45
Petite Polenta Cakes with Artichokes & Cheese...$45

Appetizer: Please select two appetizers. Please select an appetizer.You may only select up to two appetizers.
Ahi Tuna Tartare...$12
Scampi Provençale...$11
Pan-Seared Hudson Valley Foie Gras...$18
Maine Lobster Ravioli...$12
Ravioli Bernabe...$10
Norweigan Smoked Salmon...$11
Fettuccini Funghi...$11

Salad: Please select two salads. Please select a salad.You may only select up to two salads.
Baby Lettuce with Sweet Melon, Candied Walnuts, and Sprinkling of Bleu Cheese...$10
Baby Spinach with Feta Cheese, Mushrooms, and Roasted Pine Nuts...$10
Chilled Maine Lobster...$15
Caesar Salad...$9
Warm Seasonal Wild Mushrooms...$11
Endive, Aparagus, Hearts of Palm and Watercress...$10
Market Tomato Salad...$10

Entrée:  Please select four dinner entrées. A vegetarian option of Pasta or Risotto will always be available. Please select at least three dinner entrées.You may only select up to four entrées.
Wild Pacific Salmon...$27
Hawaiin Swordfish...$30
Cold Water Australian Lobster Tail...$37
Veal Chop...$34
Veal Normandy...$29
Chicken Forestier...$25
Superior Farms Dixon Rack of Lamb...$34
Succulant Roast Mapleleaf Farm Duck...$28
Niman Ranch Prime Rib...$32
Tournedos of Black Angus Beef...$36
Short Ribs braised in Red Wine...$30

Dessert:  Please select three desserts. Please select at least two desserts.You may only select up to three desserts.
Assorted Cheeses with Fruit...$12
Tiramisu Chantilly...$8
Baked Alaska...$9
Warm Apple Tartlet...$8
Chocolate Truffle Cake...$9
Dark Chocolate Mousse Decadence...$8
Lemon Mascarpone Cheese Cake...$8
Vanilla Bean Créme Brulée...$8
Ripieno Sorbetto...$8
Seasonal Berries...$11
Gelato...$6

 
Private Dining